It all comes down to 3 simple things: its unique flavor, its crunchy bite and its iconic shape. On top of that, it’s a great match with coffee. However, our cookie is above all an irresistible treat on its own.
The story of Lotus Biscoff starts in 1932 in a local bakery in Lembeke, a Belgian town. The unique recipe was brought to perfection with carefully selected natural ingredients. Today, Lotus Bakeries is still family-owned and based in its home town. And from there, the tasteful cookie continues to conquer the world.